Dinner
For more info on our Lebanese Journey tasting menu served every night, please download the PDF menu.
Cold Mezza
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Hummus
chickpea puree, tahini, lemon, Aleppo, olive oil
$14
pine nuts $5
jalapeno $3
wild mushrooms $5
crab falafel $8
Lamb Confit $6
basterma $5
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Baba Ghannouj
eggplant, tahini, olive oil, pomegranate seeds
$15
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Mouhamara
walnuts, sundried peppers, pomegranate molasses
$14
-
Labne
strained yogurt, olive oil, fresh mint, zaatar
$14
-
Kabis
homemade pickled turnip, cauliflower, Persian cucumber, radish
$10
-
Mixed Lebanese Olives
green & black olives, citrus, thyme
$10
-
Fattoush
Lebanese garden salad, toasted pita, sumac lemon vinaigrette
$19
-
Tabbouleh
parsley, mint, tomato, burghul
$18
-
Kibbeh Naye Beirutiyyeh
steak tartare, onion, mint, jalapeno
-
Chankleesh
Feta Cheese, Onion, Tomata, Zaatar
$16
-
Moussaka
ragout of roasted eggplant, tomato, garlic, old world spices
$14
-
Warak Enab Bil Zeit
grape leaves, rice, tomato oil, parsley oil
$14
Hot Mezza
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Falafel
fried chickpea fava beans croquettes
$14
-
Mekanek
sauteed lamb sausage, lemon, pine nuts
$18
-
Hindbeh
dandelion greens, pine nuts, caramelized onion
$15
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Batata Harra
cilantro garlic whip, Aleppo pepper
$14
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Arnabeet Mekle
cauliflower, tahini labne, chili, mint
$15
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Riz
Lebanese Rice, toasted vermicelli, mixed nuts
$11
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Ambered Carrots
sumac vinaigrette, pistachio dukkah, sea salt
$18
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Kebab Kerez
lamb & beef meatballs, cherry sauce, kataifi, micro chives
$19
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Beef Fried Kibbeh
spiced beef, pine nuts, onion, yogurt
$18
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Duck Shawarma
pita pillows, fig toum, pomegranate seeds, micro chives
$25
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Brussels Sprouts
grapes, fig jam, walnuts, mint yogurt
$18
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Grilled Akkawi
nigella seeds, honey, blistered cherries
$16
Signature Mezza
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Bone Marrow
steak tartare, pomegranate seeds, pickles
$20
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Octopus
mouhamara coulis, Aleppo pommes paille, fresh herbs
$29
-
Kings Prawn
ezme, harissa, lemon, fresh herbs
$28
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Smoked Beets DC
whipped labne and burrata, pomegranate, zaatar
$19
-
Blue Fin Tuna Naye
pomegranate broth, cured cherry plumcots, smiked jalapeno
$25
To Indulge
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HALIBUT
za’atar and lemon, cousa squash, kishk, mint oil
$40
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KOUSA MAHSHI
eggplant, stuffed summer squash, squash blossom, tomatoes, pickled shishito
$25
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Lamb Rack
carob jus, roasted turnips
$52
-
Day Boat Scallops
parsnip, tahini labne, seasonal fruit mostarda
$42
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Lamb Stuffed Grape Leaves
moussaka, rice, mint, yogurt
$34
vegan option available
To Share
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Hearth Baked Loup de Mer
farmed seasonal mixed greens, tarator sauce
$75
-
Whole Organic Chicken
house pickled kabis, toum
$65
-
Mixed Grill
chicken shish taouk, beef kebab, kafta, lamb chops, Lebanese salsa verde, lemon, toum duo, harissa
$79
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Braised Lamb Shank
Lebanese dirty rice, old world jus
$75