Mother's Day
Sunday, May 9th
Brunch 11am - 4pm
$65pp | $35 for children under 12
We will be offering a four-course prix-fixe menu for brunch
with a-la-carte menu items and Mother's Day specials!
menu is subject to change
BRUNCH MENU
4-course prix-fixe: 2 mezza, 1 entree, 1 dessert
Cold Mezza
-
Hommus
chickpea purée / tahini / lemon / olive oil
pine nuts $3
jalapeno $2
basterma $4
lamb $4
shrimp $8
-
Baba Ghannouj
eggplant, tahini, olive oil
$15
-
Mouhamara
walnuts / sundried peppers / pomegranate molasses
-
Labne
strained yogurt, olive oil, fresh mint, zaatar
$14
-
Kibbeh Naye Beirutieh
steak tartare / burghul / onion / mint
-
Artichoke Crab Salad
basil / green mix / citrus dressing
-
Tabbouleh
parsley, mint, tomato, burghul
$18
-
Fattoush
Lebanese garden salad / toasted pita / sumac lemon vinaigrette
Hot Mezza
-
Falafel
fried chickpea & fava bean croquettes
-
Warm Eggplant
tomato / scallions / tamarind molasses
-
Brussels Sprouts
grapes / fig jam / walnuts / mint yogurt
-
Phoenician Fries
sumac / parsley / garlic whip
-
Riz
lebanese rice / toasted vermicelli / mixed nuts
-
Beef Fried Kibbeh
spiced beef/ onion / pine nuts / yogurt
-
Mekanek
sautéed lamb sausage / lemon / pine nuts
-
Kebab Kerez
lamb & beef meatballs / cherry sauce / kataifi / scallions
Brunch Safar
-
Awarma Eggs in Cocotte
three poached eggs / lamb confit / arugula salad
-
Chakchouka Eggs in Cocotte
three poached eggs / spicy tomato sauce / arugula salad
-
Truffle Eggs Benedict
two poached eggs / house-made bun / basterma / truffle hollandaise / arugula salad
-
Manouche bi Zaatar
Lebanese flatbread / cucumber / mint / labne / olives / tomatoes
Entrees
-
Traditional Lamb Shank
Lebanese dirty rice / roasted seasonal vegetables / old world jus / mixed nuts
-
Sole Fish Siyadiyyeh
spring vegetables / micro cilantro
-
Lobster Bisque
dandelions / ramps / crispy shallots
-
Filet Mignon
seared leeks / feta / roasted marble potatoes / sauce vierge
-
Chicken Taouk Duo
chicken breast & thigh / sumac
-
Kafta
ground beef and lamb, sumac onion, roasted vegetables
$23
Dessert
-
Knafeh bil Jibneh
inverted cheese tart, semolina crust, orange blossom syrup
$10
-
ilili Candy Bar
caramel fondant / sesame crunch / milk chocolate sorbet
$15
DINNER MENU
regular a-la-carte menu & Mother's Day specials
Cold Mezza
-
Hommus
chickpea purée / tahini / lemon / olive oil
$12
pine nuts $3
jalapeno $2
basterma $4
lamb $4
shrimp $8
-
Baba Ghannouj
fire roasted eggplant blended with tahini & olive oil
-
Mouhamara
walnuts, sundried peppers, pomegranate molasses
-
Labne
strained yogurt, olive oil, fresh mint, zaatar
-
Kibbeh Naye Beirutieh
steak tartare, burghul, onio, mint
$22
-
Artichoke & Crab Salad
basil / green mix / citrus dressing
-
Tabbouleh
parsley, mint, tomato, burghul
$18
-
Fattoush
Lebanese garden salad, toasted pita, sumac lemon vinaigrette
$18
-
Lebanese Thyme Salad
herbs / lebanese arugula / parsley / lemon / green olive / onion
$18
-
Warak Enab Bil Zeit
grape leaves / rice / tomato / tomato oil / parsley oil
$13.50
-
Moussaka
eggplant, tomato, garlic, onion, olive oil
$15
-
Chankleesh
feta cheese, onion, tomato, zaatar
Hot Mezza
-
Falafel
fried chickpea & fava bean croquettes
$14
-
Warm Eggplant
tomato, scallions, tamarind molasses
-
Brussels Sprouts
grapes / fig jam / walnuts / mint yogurt
$18
-
Phoenician Fries
sumac / parsley / garlic whip
$14
-
Riz
Lebanese rice, toasted vermicelli, mixed nuts
$11
-
Arnabeet Mekle
cauliflower / tahini labne / chili / mint
$16
-
Rkaykat bil Jibneh
cheese rolls, kashkaval, feta, fresh mint
$17
-
Beef Fried Kibbeh
spiced beef, onion, pine nuts, mint yogurt
$18
-
Mekanek
sautéed lamb sausage, lemon, pine nuts
$18
-
Kebab Kerez
lamb & beef meatballs, cherry sauce, kataifi, micro chives
$19
-
Duck Shawarma
pita pillows, pomegranate seeds, fig toum, micro chives
$25
-
Beef Shawarma
beef & lamb / tomato / sumac onion / tahini
$21
-
Black Iron Shrimp
jalapeno, garlic, cilantro
Entrees
-
Traditional Lamb Shank
Lebanese dirty rice / roasted seasonal vegetables / old world jus / mixed nuts
$68
-
Mixed Grill
chicken shish taouk, beef kebab, kafta, lamb chops, Lebanese salsa verde, toum duo, harissa
$79
-
Whole Organic Chicken
seasonal grilled vegetables / house pickled kabis / sumac garlic whip
$65
-
Chicken Taouk Duo
chicken breast & thigh / sumac
$27
-
Kafta
spiced ground beef & lamb / seasonal grilled vegetables / sumac garlic whip
$26
-
Sole Fish Siyadiyyeh
spring vegetables / micro cilantro
-
Lobster Bisque
dandelions / ramps / crispy shallots
-
Filet Mignon
seared leeks / feta / roasted marble tomatoes / sauce vierge
Dessert
-
Knafeh bil Jibneh
inverted cheese tart, semolina crust, orange blossom syrup
$10
-
ilili Candy Bar
caramel fondant / sesame crunch / milk chocolate sorbet
$15
Menus are subject to change.