Ramadan Iftar
Ramadan Iftar Menu
Feb 28th - March 29th
5-course Prix Fixe
$85 per person
We happily work with guests to accommodate allergies
& dietary restriction upon request.
First Course
-
Breaking Fast
Mejdoul Dates | Jellab Juice | Lentil Soup
Second Course
choice of 1-
Hummus
chickpea puree, tahini, roasted maitake, pine nuts
-
Baba Ghannouj
eggplant, tahini, olive oil
$15
-
Fattoush
Lebanese garden salad of spring greens and herbs with tomato, cucumber, radish, crispy pita, in a sumac citrus vinaigrette
-
Tabbouleh
parsley, mint, tomato, burghul
Third Course
choice of 1-
Kibbeh Bil Laban
yogurt, kouzbara, mint
-
Warm Eggplant
tomato, scallions, tamarind molasses
-
Mekanek
sautéed lamb sausage, lemon, pine nuts
-
Kebab Kerez
sautéed lamb sausage, lemon, pine nuts
Entrees
Choice of 1-
Chicken Taouk
grilled chicken taouk, roasted vegetables, lebanese rice
-
Traditional Lamb Shank
Lebanese dirty rice, roasted seasonal vegetable, old world jus, mixed nuts
-
Branzino Siyadieh
onion rice, cumin fume, crispy onions, tahini tajen
Desserts
Choice of 1-
Esmaliyyeh
Lebanese clotted cream, floral simple syrup, kataifi, pistachio dust
-
Mouhalabiyyeh
milk, orange blossom, orange zest, pistachio dust
-
Basque Cheese Cake
fresh fruits, almond crumble