Valentine's Day

Valentine's Day
February 14th 5.30pm - 10pm

4-Course Prix-Fixe
2 Mezze / 1 Entrée / 1 Dessert

$125 pp

This menu is subject to change without prior notice.

Lebanese Thyme Salad w/ Bottarga

Lebanese herbs, arugula, parsley, potato, limoncello dressing
Hummus

chickpea puree, tahini, lemon, olive oil, with choice of: pine nuts, jalapeño, basterma, lamb
Baba Ghannouj

eggplant, tahini, olive oil
labne

strained yogurt, olive oil, fresh mint, zaatar
Hamachi & Salmon Crudo

wasabi baba ghannouj, ponzu sauce
Fattoush

Lebanese garden salad of fresh herbs with tomato, cucumber, radish, crispy pita, in a sumac citrus vinaigrette

$18
Mouhamara

walnuts, sun-dried peppers, pomegranate molasses
Warak Enab Bil Zeit

grape leaves, rice, tomato, tomato oil, parsley oil
Falafel

fried chickpea & fava beans croquettes
Brussels Sprouts

grapes, fig jam, walnuts, mint yogurt
Arnabeet Mekle

cauliflower, tahini labne, chili, mint
Kebab Kerez

lamb & beef meatballs, cherry sauce, kataifi, micro chives

Filet Mignon

rosemary potato / porcini mushrooms / haricot vert / sauce au poivre

$10
Salmon

roasted sunchokes, baby carrots, blood orange
Truffle Gnocchi

black truffles, cauliflower puree, shiitake mushrooms

$10
Grape Leaves Moussaka

vegan stuffed grape leaves, moussaka
Lamb Chops

stuffed grape leaves, yogurt, truffle

Amuse Bouche